Thinking of yummy desserts for Christmas day? I usually bake Apple Pie served with vanilla ice cream but I will make this Lemon Pie that Chef Christine ‘Kittin’ Zenarosa from the Cookbook Kitchen shared in a cooking demo at Maya Kitchen. Graham Pie Crust: (Do ahead ) 6 tablespoons salted butter 1 ½ cups GrahamRead More
The Gingerbread Man Cookie Recipe
Every Christmas season, I bake “Gingerbread Men Cookies” for my children. Even if they are much older now, the memories and the aroma of molasses, cinnamon and other spices give them a warm cozy feeling. It’s one reason that I’ve continued this tradition year after year. I will share this recipe with you if youRead More
Food For the Gods
It’s that time of the year when I plan the baked goodies that I plan to give as gifts to my friends. Food for the Gods is such a delightful recipe to bake during the holidays when one doesn’t have the time to bake Fruit Cake. It entails less preparation and baking time. It’s theRead More
Decadent Chocolate Rum Cake for the holidays
Bored with the usual Fruit cake for the holidays? Well try out this recipe shared by CookBook Kitchen when they demonstrated selected recipes at the Maya Kitchen. This Rum cake is really festive and will add as a nice touch to the Christmas dinner. Here are the ingredients 1 c unsifted unsweetened cocoa 2 cRead More
Wickedly-tasty Halloween recipes
Next to Christmas , Halloween has got to be the most awaited holiday for my growing kids. During those internet-less days, I scrounged around for ideas from magazines just to make Halloween day wickedly fun. I served food with orange color themes, and even decorated my home with pumpkins and ghouls. After the trick orRead More
Greek recipe: Baklava
The Baklava is a scrumptious pastry. Who does not like this rich, sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with syrup or honey. I love baking more than cooking and I was delighted to be invited to this class on Greek dishes. Unfortunately, I overslept. I missed CymaRead More