Beef Kebab with Basmati rice

Every month, Maya Kitchen, where I learned to ice cakes when the kids were still little often invites me to their cooking demo. I was not able to make it last Saturday because I had to attend a health conference. That saturday, Indian cuisine expert Kanchan Sandhwani visited The Maya Kitchen to hold a MediterraneanRead More

Carpaccio of Beef Tenderloin with Sesame and Ginger dressing

What I love about attending the Singapore Food Festival (July 16 till July 24, 2010) are the cooking demonstrations by the chefs. Not just your ordinary chefs, mind you. Mandarin Oriental Singapore hosted a cooking demo with celebrity chef Eric Teo. He is so funny as he interjects wit and humor every now and thenRead More

Canned Corned Beef Recipes

Recipes today will be different. I attended an event organized by Argentina Corned Beef, the “Canned Cuisine Chef’s Series” which aims to inspire kitchen creativity by bringing culinary experts and have them share their own corned beef recipe creations to consumers. Like most of you, I only prepare corned beef as “ginisang corned beef” orRead More

Chili Con Carne

Chili Con Carne is one of the comfort foods that I remember in my childhood days. I remember placing chili con carne over rice enjoying the right amount of spicy flavors. It’s an all-time favorite food with my children. My kids are different. They also eat it with rice but add grated cheddar cheese onRead More