I have featured Torta Cebuana, a recipe from Mrs. Gertrudes Ybanez-Noval, the baking teacher of my mom. This is another Torta version of Mrs. Noval called Torta Banawa. Banawa is the place where Mrs. Noval lived and where she held her baking classes. 2 cups cake flour, sifted 1 cup all-purpose flour, sifted 3 tsps.Read More
Torta a la Argao, Cebu
I’ve shared recipes on Torta Banawa and Torta Cebuana. My sister who is now based in Chicago shared me these torta recipes. Torta is quite a popular baked product in Cebu and all of Visayas. Here is a contribution from my sister: My managing editor at Filipinas Magazine, Gemma Nemenzo, is rarin’ to try theRead More