4 responses

  1. Jean
    December 26, 2009

    Hi. Thanks for sharing. Is saffron available din sa supermarkets here in Manila. I cannot seem to find it kasi!



  2. Patrick
    June 30, 2010

    Saffron is called kasubha in the Philippines, but then if you’re willing to pay more, santis has it for 500php i think for very few strands lol


  3. snl626
    June 23, 2015

    you have 2 – 3 pages in your recipe…and tons of requirements….it’s as if you’re setting up a small manufacturing unit in your kitchen just to have a paella….no thank you..stupid recipe


Leave a Reply




Back to top
mobile desktop