To all the 1600 plus readers and subscribers of Pinoy Food Blog, I am grateful for your visit. I hope you have somehow gotten a few tips from my family’s Food Blog. I am amazed at the growth of this blog and at first I wasn’t that diligent in updating this blog. However, when IRead More
Spaghetti Carbonara
I normally cook Creamy Carbonara but here is a recipe for those that can’t stand creamy pasta sauce. Here is the traditional Spaghetti Carbonara recipe which tastes just as heavenly as creamy carbonara. Spaghetti 500 grams spaghetti 6 quarts salted boiling water 1 tablespoons vegetable oil 1. Add spaghetti noodles to salted boiling water, bringRead More