Skip to content

Pinoy Food Recipes

Pinoy Cooking, Filipino Food and other Food Recipes

Menu
  • Home
  • About
  • Advertise
  • Filipino Food
  • Pinoy Recipes
  • Privacy
  • Contact

making latik

Bico Recipe with Latik

October 12, 2016October 12, 2016 by Noemi Lardizabal-Dado

Preparing Bico has got to be the simplest among the Kakanin varieties. There are just a few ingredients. If you prefer to use fresh coconut milk, refer to my tips on Extracting Coco Cream, Coco Milk and Making Latik which you will need for Bico Preparation Ingredients 2 1/2 cups malagkit Bigas (Glutinous rice) 1Read More

Posted in Pinoy Recipes on KakaninTagged bico, kakanin, making latik on Bico Recipe with Latik

Filipino Recipes

Pages

  • About
  • Advertise
  • Contact
  • Pinoy Recipes
    • Filipino Food
  • Privacy

Easy to cook

  • Pata Tim
  • Humba, Braised Pork with Black Beans
  • Beef Tapa
  • Classic Adobo
  • Adobo flakes
  • Chili Con Carne
  • Pork Spareribs with Paprika Tomato Sauce
  • Creamy Carbonara in an Instant
  • Adobo flakes
  • Tuna Spaghetti
  • Brown arroz caldo with turmeric
  • Spicy Shrimp Gambas (Shrimps in Garlic)
  • Binangkal (Sesame balls)
  • Korean Beef Stew
  • Skinless longaniza
  • Filipino style spaghetti

Filipino Dishes

Recent Posts

  • Humba: Braised Pork Hocks
  • Bam-i, a noodle dish from Cebu
  • Tips in Cooking Adobo
  • Look: my basic adobo recipe with cooking tips
  • Pancit Molo or Filipino Wonton Soup

Recent Comments

  • Noemi Lardizabal-Dado on Perfect Chocolate Cake
  • Noemi Lardizabal-Dado on Fresh Smoked Fish Spring Rolls
  • Precious Puno on Fresh Smoked Fish Spring Rolls
  • Peachy Forbes on Paella, Filipino Style for Christmas or Noche Buena
  • Melanie Sanchez Buot on Sikawate, anyone? Hot tsokolate From Tablea