Skip to content

Pinoy Food Recipes

Pinoy Cooking, Filipino Food and other Food Recipes

Menu
  • Home
  • About
  • Advertise
  • Filipino Food
  • Pinoy Recipes
  • Privacy
  • Contact

eggplant pasta

Baked Penne with Eggplant and Sausage

November 2, 2012November 2, 2012 by Noemi Lardizabal-Dado

The grilled eggplant in this recipe is a delightful and healthy addition to the usual or should I say, boring, baked pasta dishes that we’ve had in the past. Try using a variety of grilled vegetables such as zucchini, carrots and broccoli to add a bit of zing to some of your typical pasta concoctions.Read More

Posted in PastaTagged eggplant pasta, Lea and Perrins worcestershire sauce, penne 1

Filipino Recipes

Pages

  • About
  • Advertise
  • Contact
  • Pinoy Recipes
    • Filipino Food
  • Privacy

Easy to cook

  • Creamy Carbonara in an Instant
  • Pata Tim
  • Spicy Shrimp Gambas (Shrimps in Garlic)
  • Humba, Braised Pork with Black Beans
  • Classic Adobo
  • Korean Beef Stew
  • Chili Con Carne
  • Pork Spareribs with Paprika Tomato Sauce
  • Filipino style spaghetti
  • Tuna Spaghetti
  • Brown arroz caldo with turmeric
  • Binangkal (Sesame balls)
  • Beef Tapa
  • Skinless longaniza
  • Adobo flakes
  • Adobo flakes

Filipino Dishes

Recent Posts

  • Humba: Braised Pork Hocks
  • Bam-i, a noodle dish from Cebu
  • Tips in Cooking Adobo
  • Look: my basic adobo recipe with cooking tips
  • Pancit Molo or Filipino Wonton Soup

Recent Comments

  • Noemi Lardizabal-Dado on Perfect Chocolate Cake
  • Noemi Lardizabal-Dado on Fresh Smoked Fish Spring Rolls
  • Precious Puno on Fresh Smoked Fish Spring Rolls
  • Peachy Forbes on Paella, Filipino Style for Christmas or Noche Buena
  • Melanie Sanchez Buot on Sikawate, anyone? Hot tsokolate From Tablea