Wagyu fried rice and Crispy Kani Salad with Sesame dressing

I often think Japanese cuisine is difficult to prepare and cooking complicated dishes is really not my cup of tea unless it is for special occasions. In a recent cooking demo at The Maya Kitchen, renowned Japanese Chef Seiji Kamura showcased his unique recipes and immense talent. Chef Kamura who has chosen the Philippines asRead More

Waldorf Salad

I like this tangy sweetish salad. According to Wikipedia, the origins of the Waldorf Salad came from well, Waldorf-Astoria Hotel. A Waldorf salad consists of julienned apple and celery, chopped walnuts, grapes, and mayonnaise or a mayonnaise-based dressing. The salad was first created around 1893 at the Waldorf Hotel in New York City (the precursorRead More