7 responses

  1. Editha
    March 18, 2008

    Hi what kind of mongo do you use, the red or the green kind. Thanks. Sounds delicious.

    Reply

  2. miasam
    April 11, 2009

    I love the kind of suman from batangas. Would you know the recipe for that, too? I think it’s also coconut milk and sugar and sticky rice, not so sure though. Hope you have a recipe! =)

    thanks

    Reply

  3. Pinoy
    January 22, 2010

    Same here, wanted to know which mongo to use?

    greets from Pinoy Power

    Reply

  4. Lannie
    April 3, 2010

    Thanks! Since I’ve been away I’ve had massive cravings for really traditional Pinoy foods. I’ll try this for the family Easter brunch this Sunday!
    .-= Lannie´s last blog ..Lunch: Hubby’s Chorizo Omelette =-.

    Reply

  5. Marie
    April 14, 2010

    Ive tasted suman ube it taste good too

    Reply

  6. Hever
    November 11, 2010

    Hello,

    I really wanted to know of how to cook a bodbod cebu style. Please give me the recipe and the cooking procedures.

    Thanks,
    Hever

    Reply

  7. u8mypinkcookies
    September 25, 2011

    i want this 😀

    Reply

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