Comments on: Majestic Ham http://pinoyfoodblog.com/filipino-food/majestic-ham/ Pinoy Cooking, other Food Recipes Thu, 19 Nov 2009 08:15:22 -0500 http://wordpress.org/?v=abc hourly 1 By: Angel MEG http://pinoyfoodblog.com/filipino-food/majestic-ham/comment-page-1/#comment-1135 Angel MEG Sun, 18 Jan 2009 03:27:56 +0000 http://pinoyfoodblog.com/filipino-food/majestic-ham/#comment-1135 Superb ham! =) <abbr><em>Angel MEGs last blog post..<a href="http://glistenconcepts.multiply.com/journal/item/29/FW_True_Love_" rel="nofollow">FW: True Love =)</a></em></abbr> Superb ham! =)

Angel MEGs last blog post..FW: True Love =)

]]> By: peter http://pinoyfoodblog.com/filipino-food/majestic-ham/comment-page-1/#comment-408 peter Tue, 15 Jul 2008 03:28:23 +0000 http://pinoyfoodblog.com/filipino-food/majestic-ham/#comment-408 Hi, I've been looking and looking for the recipe to make fried fishballs and the dipping sauces. I hope you know what I'm referring to. Its the street vendor food that I loved when I was little. I loved those fishballs and the dipping sauces. Do you know the recipe to those sauces? I remember there was sweet and also the sweet/spicy sauces. If I remember right, there were a total of 4 different dipping sauces for the fried fish balls. I have looked online but cannot find the recipe at all. Do you have the recipe? Also, for the fried fishballs. ..is there a specialing 'coating"/batter for the fishballs? or do you just dunk the balls in hot oil until golden brown? Please help if you can. Respond via email please. Thanks for your time. Hi,

I’ve been looking and looking for the recipe to make fried fishballs and the dipping sauces. I hope you know what I’m referring to. Its the street vendor food that I loved when I was little. I loved those fishballs and the dipping sauces. Do you know the recipe to those sauces? I remember there was sweet and also the sweet/spicy sauces. If I remember right, there were a total of 4 different dipping sauces for the fried fish balls. I have looked online but cannot find the recipe at all. Do you have the recipe?

Also, for the fried fishballs. ..is there a specialing ‘coating”/batter for the fishballs? or do you just dunk the balls in hot oil until golden brown?

Please help if you can.
Respond via email please. Thanks for your time.

]]> By: Josie http://pinoyfoodblog.com/filipino-food/majestic-ham/comment-page-1/#comment-89 Josie Thu, 20 Dec 2007 05:57:33 +0000 http://pinoyfoodblog.com/filipino-food/majestic-ham/#comment-89 I remember Majestic Ham in Quiapo. It brings back memories of Christmas in the Philippines. Na-homesick tuloy ako. I remember Majestic Ham in Quiapo. It brings back memories of Christmas in the Philippines. Na-homesick tuloy ako.

]]> By: noemi http://pinoyfoodblog.com/filipino-food/majestic-ham/comment-page-1/#comment-77 noemi Thu, 13 Dec 2007 02:08:28 +0000 http://pinoyfoodblog.com/filipino-food/majestic-ham/#comment-77 @kongkong- eh i was craving. we usually order a whole leg then use the leg for pochero. The best! @kongkong- eh i was craving. we usually order a whole leg then use the leg for pochero. The best!

]]> By: Kongkong622 http://pinoyfoodblog.com/filipino-food/majestic-ham/comment-page-1/#comment-76 Kongkong622 Thu, 13 Dec 2007 01:20:54 +0000 http://pinoyfoodblog.com/filipino-food/majestic-ham/#comment-76 Majestic Ham!! This has been a staple on our Christmas table ever since I was a kid. I remember going to their store in Mandaluyong with my Dad a few days before Christmas. Back then, yung mga anak ng may-ari ang nagbebenta and they were kids just like me. Mura pa nuon. So we would also buy a few legs for gifts. I'm actually looking forward to this treat. Yummy if slightly fried and the "taba" medyo natutong na. Then eat with hot pandesal!! Sarap. Don't buy them in slices kasi kung minsan tuyot na. Better to buy the whole leg anyway you can keep it naman. And the leg makes for a good pochero stock :) Majestic Ham!! This has been a staple on our Christmas table ever since I was a kid. I remember going to their store in Mandaluyong with my Dad a few days before Christmas. Back then, yung mga anak ng may-ari ang nagbebenta and they were kids just like me. Mura pa nuon. So we would also buy a few legs for gifts.

I’m actually looking forward to this treat. Yummy if slightly fried and the “taba” medyo natutong na. Then eat with hot pandesal!! Sarap.

Don’t buy them in slices kasi kung minsan tuyot na. Better to buy the whole leg anyway you can keep it naman. And the leg makes for a good pochero stock :)

]]> By: raqgold http://pinoyfoodblog.com/filipino-food/majestic-ham/comment-page-1/#comment-72 raqgold Tue, 11 Dec 2007 17:44:36 +0000 http://pinoyfoodblog.com/filipino-food/majestic-ham/#comment-72 i would love to taste this ham... christmas season means seafood here in our part of the world though :) i would love to taste this ham… christmas season means seafood here in our part of the world though :)

]]> By: Manuel L. Quezon III: The Daily Dose » Blog Archive » Brainless in the battle http://pinoyfoodblog.com/filipino-food/majestic-ham/comment-page-1/#comment-68 Manuel L. Quezon III: The Daily Dose » Blog Archive » Brainless in the battle Tue, 11 Dec 2007 02:46:21 +0000 http://pinoyfoodblog.com/filipino-food/majestic-ham/#comment-68 [...] happiness is a Majestic ham! Happiness is also the Christmas bonus, but as quintessentially I blogs, not if heavily [...] [...] happiness is a Majestic ham! Happiness is also the Christmas bonus, but as quintessentially I blogs, not if heavily [...]

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