Suman sa Ibus- Sticky Rice in Coconut Leaves

Preparing Suman sa Ibus is so easy. It’s the wrapping of the rice mixture which takes so much time. Yet it is all worth it. How I love the mild flavor of the suman. The delightful combination with ripe yellow mangoes and hot tsokolate is heavenly. Ingredients 4 cups sticky rice or malagkit 3 cupsRead More

Cassava Cake Recipe (for US bought ingredients)

Even if you’re located in the US, you can still make Cassava Cake. Just buy the ingredients at the Filipino Store. This cassava cake recipe is from my sister in San Francisco. It’s been tested and eaten with gusto by her family. Ingredients: 2 packages grated cassava 1 can coconut milk 1 bottle macapuno stripsRead More

Pancit Molo or Filipino Wanton Soup

Pancit Molo has got to be the most requested soup dish in small gatherings at home. It’s been quite some time since I cooked Pancit Molo as it takes a lot of preparation as you will see below. But it is all worth it after you see the pleased expressions from your family members. PancitRead More