Comments on: Leche Flan Recipe

By: Eman

Eman — Sun, 15 Nov 2009 15:20:02 +0000

Hi noimi. I am pinoy too who was really amaze with your lecheflan’s secrets. I havent try it yet hehehe because i’ve just read it but it was really fantastic and it sounds so perfect. I am working here in RUSSIA, and i am proud to tell you that i will do my best to fallow what you’ve done and i will let my BOSSES taste this amazing recipe of yours. Thank you and I will be waiting for your additional posting of recipe’s…

By: chuwie

chuwie — Sun, 15 Nov 2009 06:39:36 +0000

hi.. mouth watering haha.. thanks for sharing your family recipe…great blog..i lav it..
chuwie´s last blog ..Excited for Cristmas?

By: Feeling guilty… « BourbonBird Redux

Feeling guilty… « BourbonBird Redux — Mon, 09 Nov 2009 23:11:59 +0000

[...] Dawn visit to Bondi (ew) to see Sculpture by the Sea. – Cook some Filipino food. Specifically, Leche Flan and Adobo. I’d marry those if I could. – Hit the gym and kickboxing. I’ve been lazy [...]

By: Rocky Garcia

Rocky Garcia — Tue, 03 Nov 2009 14:32:47 +0000

Hello there! Thank you so much for sharing this amazing Leche Plan recipe. I’ve been searching for this for a long time to cook the perfect leche plan!

I think I’ll be using your recipe this coming Christmas for making Leche plan. I’m sure that the kids will love this one.

By: gfx83

gfx83 — Mon, 03 Aug 2009 07:02:22 +0000

wow such a great recipe! my mother-in-law (she’s filipino) makes this and ever since the first time I tried it I was in love with it! she always makes this for special occasions, and makes me a very big one for my birthday each year hehe. well…I didn’t wanna shake her down for the recipe so I used this one and it’s very close! Now I can have leche flan everyday and get so fat haha thanks very much for sharing!

By: riza

riza — Tue, 14 Jul 2009 17:14:31 +0000

hi noemi,
been away home for sometime now.
missing all filipino dishes that i love since childhood.
i remember my mom’s leche flan during christmas holidays.
di kumpleto ang pasko pag wala desserts.
by the way, its my youngest bday today and decided to cook her fave desserts aside from icecream (hehehe)
been busy baking since last night, done 2batch of cakes.
suddenly forgotten the ratio of eggs-condensed-evap.
so i google and found your foodblog.
leche flan cooked in 70mins (tried oven for the first time, been cooking this thru steamer)
everybody loves it (caught the celebrant with a BIG GRIN)
thank you.
will visit your blog soon.
will try crispy dinuguan (my fave) and beef tapa (my hubby’s fave)
all the best and more recipes to come…
hep hep hooorrrayyyy…

By: annabell

annabell — Sun, 12 Jul 2009 05:53:48 +0000

thnks a lot!
now i know how to do it!
uuummmmhh…. LAV IT!

By: mae

mae — Tue, 30 Jun 2009 03:59:50 +0000

hi, i don’t have oven but i want to try your recipe using steamer, how do i go about the steaming process, to achieve the same texture? thanks!

By: fritz

fritz — Sun, 22 Mar 2009 06:05:58 +0000

Ano daw?

By: AiDiSan

AiDiSan — Mon, 23 Feb 2009 00:27:19 +0000

i tried making leche flan last christmas and it was not 100% successful. i'll try your recipe and hopefully this time it will be something i can brag and sell to friends. i'll update you after trying it. thanks and have a great week ahead. AiDiSans last blog post..A different gift on Vday!